Regular reader of this blog will know that I have a great love of both Colombia and it´s people after four years in Bogotá.
Although not so far from the Equator, it is up on a high plateau in the Andes, at more than 2600 metres, so the evenings are always cold.
It was in the picturesque area of Usaquen in the northern part of the city, that i was introduced to hot chocolate and cheese. It took some persuading, but what a discovery!
Both the days and nights have been clear for more than a week – a first since arriving in Dharamsala. A very comfortable twenty degree plus temperature during the day, and ball-shiveringly cold at night. I´m sticking to my chocolaté con queso!
Check it out!
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